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Work, It Dad! is a blog from the father's POV - how the other half copes with the daily grind of working parenthood. We'll soapbox on all things fatherly, mix in some quasi-celebrity interviews, and reign in some guest bloggers.

To learn more about Avi Spivack, check out his profile on Work It, Mom! (Yes, we made an exception.)

The Birthday Party Curse

Categories: My Life

4 comments

Awwww yeah. Here comes the weekend. And likely another Saturday (and possibly Sunday) filled with our daughter’s friend’s birthday parties. And for a sugar-holic like me, I cannot wait for the cake and ice cream. (My mouth is watering just thinking about it.)

Chocolate Cake

Of course, my sweet tooth gets me into serious trouble, especially when the day after the party I have to put on my swimsuit and hit the local lake, shirtless. Yikes. (No pic of that, sorry.)

So what is one to do, exercise self-restraint? Not a chance.

I have decided that us parents need to realize and respect the fact that all of that leftover cake and ice cream gets eaten by the other parents, and the last thing we needed is to add endless empty calories to our diet, especially during the summer. (Trust me, my wife reminds me every day that I look “pudgy”).

So here are some suggestions for all you party-planners out there on how to satisfy both the attending kids and their high-sugar expectations and their parents, who love the sugar but not the calories that come with it:

1. Tofutti - oh yes. I grew up macrobiotic, so this stuff is like second-nature to me. They’ve changed the packaging, but it’s still tofu masquerading as ice cream. A winner!

2. Jell-O - who doesn’t love Jell-O? It comes in endless colors and you can even suspend fruit in it.

3. Low-calorie cake - this is kind of like what I had as a child; fat-free cream cheese frosting, made with fat-free sour cream. The kids are sure to love it!

4. Big boxes of raisins - nature’s candy.

5. Whole Wheat Vegetable Pizza - no more high-fat, high-carb, white-flour stuff, this recipe is a guarantee to have them asking for seconds!

I am hoping someone takes me up on at least one of these suggestions, and in the meantime, I am checking the mailbox twice daily for the next invitation.

How do you stay fit amidst the temptation of cake and ice cream? And any healthy suggestions that you have used to not over-sugar the kids?

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4 comments so far...

  • Hi Avi, I like your stuff, short and to the point.

    I try to serve up more healthy stuff when I do parties, yet how can you avoid the ice cream and cake. So I just eat one scoop and a very thin slice of cake.

    Vera Babayeva  |  July 21st, 2008 at 1:22 am

  • wow! macrobiotic!? i think that is kinda cool :)

    well, it may not help with the sugar, but when making a cake, use a boxed organic chocolate cake mix and just add 1 can of pumpkin (not pumpkin pie mix! that has spices! use the 100% pumpkin can) and 1/4 cup of water. THATS IT. then beat the hell out of it in the mixer and bake normally. you could use super processed fat free cool whip (ew) or post that fat free cream cheese frosting recipee! and use that instead. YUMMINESS! and the cake tastes normal - not like pumpkin! it’s all moist and goooood.

    other than that, i have no suggestions. I would like to hear some other ‘healthy’ alternatives to all the crazy processed sweets! my son has a mad sweet tooth and i am trying to figure out how to tame it (right now avoiding HFCS and Aunti Anne’s Honey Bunny cereal is the favorite choice!)

    *whew* sorry that was so long!

    Kate  |  July 21st, 2008 at 2:43 am

  • Sorry, Kate, macrobiotic was not cool as a kid, unfortunately, and I have spent my entire adulthood eating my way out of it :). And Vera, good point - eating less is always a good idea, though I always seem to have a problem with that…

    Avi Spivack  |  July 21st, 2008 at 3:10 am

  • I’m the last one to give hints on staying fit while confronting temptation. I’m still lugging around ‘playoff pounds’ and it’s not pretty!

    Mandy at Dandysound  |  July 21st, 2008 at 10:38 pm