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Strawberry Shortcake Tart

by Renee Zagozdon  |  3528 views  |  0 comments  |      Rate this now! 

If you are a strawberry fanatic, then you will absolutely love this tart! Drizzle with chocolate syrup. Garnish with mint leaf. Ingredients:

  • 1 piecrust
  • 1 C. strawberry yogurt
  • 1 ¼ C. pastry flour
  • 3 Tbs. sugar
  • 1 C. whipping cream
  • 1 pt. fresh strawberries, sliced
  • 1 tsp. chocolate syrup
  • 1 mint leaf


  1. Preheat oven to 350 F. Shape piecrust to a pre-greased tart pan and stick in the oven for 20 minutes.
  2. In a large bowl, whisk yogurt, flour, sugar, and whipping cream until light and fluffy.
  3. Remove piecrust and spoon batter into the indent of the crust. Top with strawberries. Drizzle chocolate syrup over and chill for 2 hours.
  4. Remove and top with mint leaf.

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